Wheat ottada

Ingredients

rice flour-3/4 cup

hot water-3/4 cup

wheat flour-3/4 cup

egg-1

salt

Preparation

Add rice flour to a mixing bowl, pour hot water into it, mix well. Add wheat flour to a mixie jar, add rice flour mix and egg, blend it well, then pour it to a bowl, add salt and mix well. Heat a pan, pour 1 laddle of batter, wait until holes come out, cover the pan, after 1 minute, transfer it to plate, cook whole batter like this.

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