Egg Cutlet

Advertisement

Ingredients

watch video

egg boiled-2

oil-2 tbsp

Advertisements

ginger garlic crushed-1 tsp

onion-1

green chilly-1

turmeric-1/4 tbsp

kashmiri chilly powder-1/2 tbsp

chicken masala-1 tsp

salt

boiled potato-1

coriander leaves

egg-1

bread crumbs

oil for frying

Preparation

Heat oil in a pan, add ginger and garlic, saute it well, next add onion, mix well and saute until it become soft, next add masalas and salt, mix it until it turns aromatic, then add mashed potato, combine it with masala, then add grated boiled egg and coriander leaves, after mixing well turn off flame. Let cool the masala, then take small portions from it, make small cutlets, dip it in egg, then coat with bread crumbs, finally fry it in hot oil.

for watch detailed video about Egg Cutlet see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Exclusive Media