Ingredients
Banana – 3
Egg -2
Sugar – 1/4 cup
Cardamom – 3
Maida – 1/2 cup
Baking powder – 1/2 teaspoon
Preparation
Take a mixie jar, add banana, egg, sugar and cardamom, grind it well, then add maida and baking soda, blend again. Heat unniyappam pot, brush oil, then pour the batter in each holes, then cook it both sides.
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