Ingredients
sugar-1/2 cup
semolina-1 cup
milk-1 cup
egg-1
ghee-1 tsp
cashew nuts
banana
Preparation
In a large mixie jar, add powdered sugar and powdered rava, then add egg and milk, after that blend it well. Heat a saucepan, add ghee into it, then add cashews and roast it well, then transfer it to a plate, add banana pieces into it, set it evenly on the bottom side, add cashews, then pour the rava batter, then add some cashews, cover the pan and cook it in low flame, if one side is cooked, flip the snack and cook anither side.
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