Ingredients
sabja seeds-3 tsp
watermelon-1 kg
dates-10
cardamom powder-1 tsp
chilled milk-1 glass
nuts
Preparation
soak sabja seeds and dates separately for 10 minutes. Then grind dates into fine paste. Crush watermelon and remove seeds. Mix water melon, milk, dates paste and sabja together, then cool it well, serve it with dry nuts.
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