Amrutham podi Snack

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Ingredients

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egg-1

powdered sugar-1 1/2 tbsp

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cardamom-1/2 tsp

salt-2 pinch

ghee-2 tbsp

milk powder-3 tbsp

amrutham podi-1 cup

baking soda-1/4 tsp

wheat flour-1/4 cup

sugar-1/2 cup

water-1 cup

cardamom-1/2 tsp

oil for frying

Preparation

Break egg to a bowl, add sugar, beat it well, then add cardamom, salt and ghee, mix this well,then add milk powder, after mixing it well add amrutham podi, knead it with your hand, add wheat to adjust moist, then make a soft dough, then flatten it by a roller, make square or rectangle shape thick layer, then cut it in to long rectangle shape, fry all these bites in hot oil. Boil sugar and water together for sugar syrup, add cardamom, after boiling it well add fried amrutham bites into it, soak for 15 minutes.

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