Mathi Mulakittath

Ingredients

1/2 kg mathi /sardines

shallots

ginger

green chilli

curry leaves

tomato

tamarind water

red chilli powder

turmeric

fenugreek powder

coconut

Preparation

Take a clay pot, add chopped veggies, masalas and coconut oil, mix it with tamarind juice, add salt and required water, next add fish, and turn on flame, boil it well, finally add crushed curry leaves and chilly, and raw coconut oil.

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