Broasted chicken

Ingredients

for soaking

chicken-200 gm

milk-1/2 cup

salt

garlic powder-1/2 tsp

kashmiri chilly powder-1/2 tsp

For marinate

ginger paste-1/2 tsp

vinegar-1/2 tsp

egg-1

for coating

Maida-1/2 cup

corn flour-4 tbsp

garlic powder-1/2 tsp

salt-1/4 tsp

Oil for frying

Preparation

For soaking, mix all ingredients in a bowl, add chicken and keep in fridge for 2 hrs. After 2 hrs, drain chicken from this mix, then marinate it with, ginger paste,egg and vinegar and keep aside.Mix dry ingredients for coating in a bowl, take chicken pieces, coat it with the mix, after first coating dip all in the soaked mix, and apply second coat of maida mix, finally fry chicken in hot oil, keep the flame low to medium while frying.

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