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Ingredients
noodles-200 gm
sunflower oil
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carrot
capsicum
garlic
cabbage
salt
soy sauce
tomato sauce
pepper powder
Preparation
Boil water in a vessel, add noodles, oil, and salt, cook for 2 minutes, then strain out from water, wash it in cold water. Heat a pan, add sun flower oil, once it heat well add garlic, next add vegetables, saute it in high flame for 1 minute, add sauces, mix it well, then add cooked noodles, mix well, finally add some pepper powder.
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