Undalikka

Ingredients

rice flour-1 1/4 cup

salt

hot water

jaggerry-3/4 kg

coconut milk thick

coconut milk second extract

shallots-5-8

cardamom-3-4

cloves-2-3

salt-2 pinch

rice flour-2 tsp

Preparation

Take rice flour in a bowl, add salt and hot water, knead it well and make a soft dough, divide the dough into small tiny balls. Mix coconut milk together, then boil it with cardamom, and cloves, boil it well, then add melted jaggerry, cook it for 15 minutes, finally add riceflour paste, mix well.

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