Bounty Bar

Ingredients

coconut pieces-1 coconut

milkmaid-1/2 cup

dark chocolete

Preparation

Remove brown parts of coconut , then grind it into coarse powder, then dry roast it in a pan, next add it to a bowl, add milkmaid into it, mix it well, then make bars, keep this in freezer for 2 hrs. Melt chcocolete in double boiling method, dip all bars in it, keep bars in fridge again.

for watch detailed video about Bounty Bar, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now My Passion My World