Ingredients
wheat flour
salt
oil
water
Preparation
Take maida in a bowl, add salt, water and oil, knead it well, add more water if required, then make a soft dough, rest this dough for 1/2 hrs. Then this dough into small balls, next flattern this balls by using a roller, then cook it in a tawa.
for watch detailed video about Soft chapathi, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Priyam Cookery
