Ingredients
for marinate
turmeric-1/2 tsp
chilly powder-1 tbsp
coriander powder-1/2 tbsp
garam masala-1/2 tbsp
pepper powder-1/2 tbsp
cumin powder-1/2 tbsp
curd-2 tbsp
corn flour-4 tbsp
rice flour-2 tbsp
lemon-1/2
salt
ginger garlic paste-2 tsp
chicken
For gravy
ginger garlic chopped
curry leaves
chilly-3
chilly powder
turmeric-1/4 tsp
cumin powder-1/2 tsp
garam masala-1/2 tsp
chilly garlic paste
water
Preparation
Take a bowl, add masalas for marinate, mix all well, add water to make thick paste, then marinate chicken with this masala, then rest for 1/2 hrs. Fry the chicken. Heat a pan, add oil, then add ginger,garlic, chilly and curry leaves, fry it well, next add masalas, after mixing well, add water, after boiling it add fried chicken, mix well, cook until it become dry.
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