Egg bajji and chammanthi

Ingredients

egg. 5

pepper powder…1 pinch

gram powder…3/4 cup

maida ..3 tbsp

conflour…1 tbsp

salt

baking soda

red chilly powder ..1 tsp

water

chilli ….3

ginger

garlic

oil
Chammanthi

onion…1

tomato….1

chilli…..3

ginger

garlic

vinagri

oil

mustard

Preparation

For batter, grind chilly,ginger, garlic and curry leaves, then add to flours, add salt, baking soda and required water, next add chilly powder, mix well and make a thick batter. Dip egg half pieces and fry in hot oil.

For chammanthi, gring all vegetables, add salt , vinegar and chilly powder, mix well. Heat oil, add mustard and curry leaves, crack it well, then add chammanthi, boil it well.

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