Ingredients
skinned chicken-1
pepper powder-1/2 tsp
kabsa masala-3/4 tsp
chicken stock-1/2
oregano-1/4 tsp
coriander powder
bbq masala
cumin powder
garlic-5-8
lemon-1
oil
salt
Preparation
Wash chicken well, then put lines with a knief, then wipe out water. For marination, crush garlic, then add other ingredients one bye one into it, mix well, then marinate chicken with this masala, rest this for about 1 hour. Heat oil in a pan, fry chicken well, once 90% cooked, you can use a grill to cook directly to fire.
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