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Ingredients
gram flour-1 1/4 cup
kashmiri chily-1 tbsp
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baking soda-1/4 tsp
salt
hing
raw banana
oil
Preparation
Add flour and masalas in a bowl, after mixing well add water little by little, mix well and make a thick batter. Dip sliced banana in this batter and fry in hot oil.
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