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Ingredients
over riped banana-4
matta rice-1/2 glass
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coconut-1/2cup
jaggerry
salt
desicated coconut
Preparation
Steam bananas in a steamer. Dry roast rice, then grind it into fine powder., then add to the steamed banana, add jaggerry,coconut and salt, mix well and knead it with your hand, make small balls, finally garnish with desicated coconut.
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