Easy Unniyappam

Ingredients

Putt podi-1 cup

wheat flour-1/2 cup

salt-2 pinch

jaggerry-300 gm

coconut pieces

cardamom

sesame seeds

baking soda-1/4 tsp

Preparation

Mix rice flour,wheat flour and salt together, add melted jaggerry , mix well , then add cardamom,sesame seeds,coconut pieces and baking soda, mix well and make a loose batter,. Heat oil in unniyappam pot, pour batter in each hole, fry well.

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