Ingredients
banana-1
coconut-1/2 cup
jaggerry-1 cup
amrutham powder-1/2 cup
wheat flour- 3/4 cup
cardamom-3
water
Preparation
In a bowl, add banana , mash it well, then add other ingredients one bye one, mix well and make a loose dough.Take a banana leaf, put the dough, then fold it from both sides and tie it, now steam cook it well.
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