Traditional duck curry

Ingredients

Duck meat- 1 duck

onion-3

ginger-1 large piece

garlic-15 cloves

green chilly-4

turmeric-1/2 tsp

pepper powder-2 tsp

water

coconut oil

shallots-20

tomato-1

coriander powder-2 tbsp

turmeric powder-1/2 tsp

chicken powder-2 1/2 tsp

pepper powder-2 tsp

potato-1

garam masala powder-1

fennel powder-1/2 tsp

thick coconut milk-1/2 cup

curry leaves

Preparation

Add duck meat to a cooker, then add turmeric , salt, half of chopped onion,ginger,chilly and garlic, then add required water and cook for 2 whistle. Heat a pan, add oil, heat it , then add onion, ginger,garlic,chilly and shallots one bye one, saute it well,next add tomato, mix well, once it cooked well add masalas, cook until its raw smell gone, then add potato and cooked meat, mix well and cook for 10 minutes, then add garam masala and fennel powder, mix well, finally add coconut milk and curry leaves,then turn off flame.

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