Ingredients
for dough
maida-1 1/2 cup
salt
sugar-2 tbsp
milk powder-1/3 cup
ghee-1 1/2 tbsp
egg-1
baking soda -1/4 tsp
water
other ingredients
sugar-1 cup
water-1/2 cup
oil
Preparation
For dough, add all ingredients in a bowl, knead well and make a soft dough, then cut into desired shape. Melt sugar in a pan and keep aside. Heat oil in another pan, fry each cake then dip all in sugar syrup for 15 minutes.
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