Dry prawn chammanthippodi

Ingredients

dry prawn-75 gm

shallots-15

coconut oil-1-2 tsp

chilly powder-3/4 tsp

Preparation

Heat a pan, add coconut oil, then add prawns, fry it well, add shallots , saute well, add chilly powder and mix well, then turn off flame. Grind it well. Heat coconut oil in a pan, add grinded prawns, fry until it become brown color.

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