Sadya special sambaar

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Ingredients

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drumstick-1

salt

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tamarind

ladies finger-200 gm

tomato-2

green chilly-2

curry leaves

daal cooked-3/4 cup

hing

water-1/2 glass

sambar powder-1/2 glass

jaggerry-1 small piece

coconut oil

mustards-3 tsp

dry red chilly-3

Preparation

In a pot, cook drum stick, then add ladies finger and tomato, allow it to cook well, then add tamarind juice, cooked daal and salt, boil it well, then add sambar powder, allow it to boil well, turn off the flame after adding some hing powder. Heat a pan, add coconut oil, pop mustards, dry red chilly and curry leaves, add to sambaar.

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