Ingredients
raw banana-1 kg
salt
turmeric-1 tsp
water- glass
oil for frying
Preparation
Mix water, salt and turmeric, then peel off banana and soak into it for 15 minutes. Then drain out from water then wipe with a cotton, slice the banana into thin round shape. Prepare a salt,turmeric and water mix. Heat oil in a pan, keep the flame medium, then fry banana chips, add salt water after the bubbles come out.
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