Eid Special Biriyani

Ingredients

For rice

Ghee

pepper corn

cinnamon

cloves

cardamom

green chilly

jeera rice

water

fried chicken masala

ghee

chicken stock

Preparation

Cook rice with spices, salt, green chilly and required water, then strain it. Prepare chicken masala with fried chicken. In a biriyani pan, melt chicken stock with ghee , add cooked rice, mix well, then add chicken masala, add coriander and mint leaves, fried cashew and kis mis, dum for 5 minutes.

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