Wheat bun

Ingredients

wheat flour-2 cup

salt

water

grated coconut

sugar

Preparation

Add wheat flour in a bowl, add salt and required water, knead it well and make a soft dough, then divide into small balls, flattern it by using a roller, fill all chapathies with coconut ,sugar mix, then fold it like a ball. Steam the buns, after cooking , fry this in  a pan.

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