Green gram curry

Ingredients

green gram – 1 1/2 cup

oil

mustards

curry leaves

onion-1

turmeric-1/2 tsp

green chilly-2-3

ginger garlic crushed

chilly powder-1/2 tsp

oil

Preparation

Cook green gram in a pressure cooker for 3 whistle. Heat oil in a pan, splutter mustards, then add onion, ginger garlic, curry leaves, and masalas, saute well, next add cooked green gram, mix well , add required salt and cook for 5 minutes, then turn off flame.

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