Ingredients
carrot-3
grated coconut-3/4 cup
green chillies-4
dry red chillies-3
mustards-1 tsp
salt
coconut oil
curry leaves
Preparation
In a bowl , add grated carrot, green chilly, coconut, curry leaves and salt, mix well. Heat a pan , add oil, mustards, dry red chilly, next add carrot mix, cook well.
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