Nadan aviyal

Ingredients

carrot

green beans-6

cucumber

elephant yam

snake gourd

raw banana

drum stick

green chilly

shallots

curry leaves

red chilly powder

cumin seeds

turmeric

coconut

Preparation

Crush half of the green chilly, and shallots with cumin separately , then add coconut oil in a clay pot , heat the pot , add all vegetables into it, add salt, next red chilly, turmeric, green chilly crushed, mix all and cover the pot, blend coconut and mix with crushed shallots and curry leaves and add this mix to aviyal, cook for a while, add curd, finally add coconut oil

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