Banana payasam

Ingredients

banana-3

ghee

coconut

cashews

kismis

cooked sago rice-1/2 glass

jaggerry

milk

cardamom

Preparation

Cut banana into small pieces, heat a pan add ghee, then coconut pieces, kismis, cashews, roast well then keep aside, then  add banana , and saute well, then cooked sago rice, and mash it, then add melted jaggerry, next milk, finally add cardamom

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