Ingredients
ivy gourd- 15
coconut oil
coriander seeds – 2tsp
green chilly -5
salt
tamarind- lemon size
fenugreek 1/2 tsp
cumin -1 tsp
white sesame seed-2 tsp
preparation
fry coriander,sesame,cumin,fenugreek in oil then add chilly and transfer to a blender and blend well, then add salt and tamarind then blend again . cut the ivy gourd into small piece and cook in a pot then add to the blender and blend well , tempering with mustard and curry leaves
for watch detailed video about kovakka chammanthi, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Ruchi By Yadu Pazhayidom