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Kochi Koya (special dish)
ingredients
small banana
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shallots
jaggerry
coconut milk
lemon juice
ginger juice
cashew nuts
Poha
Preparation
Mash banana in a bowl, crush shallots with jaggerry, then add to mashed banana, add sugar, after mixing it well add coconut milk, ginger juice and lemon juice, combine well, pour the mix above poha, then serve it.
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