Juicy Chicken Burgers

Ingredients for chicken patties

butter

onion

garlic

ginger

boneless chicken-500 gm

coriander leaves

bread-3

salt

pepper powder

chilly flakes

Ingredients for bun

yeast-1 tsp

sugar-1 tbsp

salt-1 tsp

lukewarm water-1 1/2 cup

flour-3 cup

Preparation

Grind chicken and keep aside. Saute onion, ginger and garlic in buuter. Grind coriander, sauted items, bread and salt together and crush it98] well, mix these all and knead it like a dough. Refrigerate it for 1/2 hrs, then make small patties with it. Finally, shallow fry it.

For bun, first ferment the water, salt , yeast and sugar together, then knead dough in this mix, raise the dough, then divide it into large balls, apply egg mix or water above it, then bake it well. Use this bun for making burgers.

for details watch video