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A creamy and flavorful mayonnaise alternative that’s perfect for those who avoid eggs.
Ingredients
corn flour-2 tbsp
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water-1/2 cup
garlic-2
boiled potato-1/2
sunflower oil-1/4 glass
salt
vinegar-1 tsp
milk-1/4 cup
Preparation
In a pan, add corn flour and water, mix well, boil it until it get thick, keep aside for lower the heat. Then transfer it to a mixie jar, add garlic, vinegar and milk, blend it well, then add oil to it, add oil 2-3 batches, blend well until it become thick and creamy.
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