Nadan Payar upperi
ingredients:
Raw green beans
Turmeric powder
Salt
Mustard seeds
Curry leaves
Chilli flakes
Preparation
Wash the green beans and add them to a pan with some water. Add turmeric powder and salt to the pan. Cook the beans on low heat until they are tender. Heat oil in a pan and add mustard seeds, curry leaves, and chilli flakes.
Pour this tempering over the cooked peas. Serve hot.
for details watch video
for more recipes subscribe channel Sudha Mazhamegham
