Wheat Idiyappam

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Gothamb Idiyappam

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Ingredients

wheat flour

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salt

hot water

coconut

oil

Preparation

Steam wheat flour, then transfer it to a bowl, add salt, then pour hot water, knead it well and make chapathi like dough. Fill it in greased idiyappam maker. Then press it to idli plate. Add coconut if you want, then steam it well.

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