Restaurant Style Egg Fried Rice

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Learn how to make restaurant style fried rice at home.

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Ingredients

For making rice

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Basmati rice. 1glass

Water. 2glass

Salt

Other ingredients

Oil. 2tbsp

Chopped onion. 1

Chopped garlic. 10

Chopped green chilly. 5

Chopped carrot. 2

Eggs. 2

Brocoli cut into small pieces. 1 1/2cup

Soy sauce. 1 1/2tbsp

Crushed pepper. 1 1/2tsp

Chopped celery. 2tbsp

Coloured peppers. 2tbsp

Preparation

Soak rice for 20 minutes and strain. Boil water in a pan, add salt and strained rice. When it start to boil, lower heat and cook for 10 minutes.

Heat oil in a wok. Add onion, garlic and chilly and sauté. Add carrot and broccoli, cover and cook for 2 minutes. Add eggs and fry with vegetables. Add cooked rice and toss well. Add soy sauce and pepper. Toss well. Finally add celery and peppers. Remove egg fried rice from fire and serve hot.

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