Kerala Mutton Curry
Ingredients
for cooking mutton
mutton-1 kg
turmeric-1/2 tsp
chilly powder-1 tsp
coriander-2 1/2 tsp
pepper powder-1 1/2 tsp
salt
fennel powder- 1 tsp
ginger
garlic
curry leaves
for masala
oil-2 tbsp
onion-2
ginger garlic, chilly crushed
salt
coriander leaves
turmeric-1/2 tsp
chilly powder-1/2 tsp
garam masala-1/2 tsp
tomato-1
Preparation
In a pressure cooker, add mutton, masala powders, salt and curry leaves, cook it for 5-6 whistle. Heat oil in a pan, saute onion, then add coriander leaves and masala powders, saute it again, then add tomato, after tomato become soft add cooked mutton, mix well, then cooked another 5 minutes, then turn off flame.
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