Kerala Mutton Curry

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Kerala Mutton Curry

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Ingredients

for cooking mutton

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mutton-1 kg

turmeric-1/2 tsp

chilly powder-1 tsp

coriander-2 1/2 tsp

pepper powder-1 1/2 tsp

salt

fennel powder- 1 tsp

ginger

garlic

curry leaves

for masala

oil-2 tbsp

onion-2

ginger garlic, chilly crushed

salt

coriander leaves

turmeric-1/2 tsp

chilly powder-1/2 tsp

garam masala-1/2 tsp

tomato-1

Preparation

In a pressure cooker, add mutton, masala powders, salt and curry leaves, cook it for 5-6 whistle. Heat oil in a pan, saute onion, then add coriander leaves and masala powders, saute it again, then add tomato, after tomato become soft add cooked mutton, mix well, then cooked another 5 minutes, then turn off flame.

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