Oreo Cup Ice Cream

Icecream With Oreo Biscuit

Ingredients

oreo biscuit-9

whipping cream-1 cup

condensed milk-1/2 cup

Preparation

Crush 9 Oreo cookies in a mixer jar.In a separate bowl, whisk 1 cup of cold whipping cream until stiff peaks form.
If you don’t have a whisk, you can chill a mixer jar and use that to whip the cream. Add ¼ cup of condensed milk to the whipped cream and mix gently, just like how you would mix cake batter.Then, add the crushed Oreos to themixture and fold it in gently until everything is well combined. Pour the mixture into a cup or four glasses and set it in the freezer for at least 6 hours. Decorate the top with whole or crushed Oreos before serving.

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