Butter garlic chicken rice

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Butter garlic chicken rice, flavourful lunch for kids

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Ingredients :

chicken-1/2kg

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sakt-1/2tspn

pepper -1/2tspn

(rest for 15-30mints)

maida-2tbls

oil-2tbls

(fry on medium flame)

basmathi rice-2cup

(soak 15-20mints)

butter-50g

garlic-2tbls

maid-1tbls

chicken stock cubes-2

water-4cup

chilli-4,5

coriander/parsley leaves-handfull

PREPARATION

Marinate chicken with salt and pepper powder, then keep aside for 30 minutes. Add maida to chicken, coat well. Then fry chicken and set aside. Heat butter in a pan, add garlic, saute it well, then add chicken stock and maida, combine it well, next pour water, add parsley leaves too, let it boil well, now add soaked rice, cook it well, add chicken pieces to the cooked rice, mix well, then serve it.

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