Anchovy Fish curry

Anchovy fish curry..

INGREDIENTS

coconut-1 cup

garlic-2

coconut oil

chilly powder-2 tsp

coriander powder-1/2 tsp

shallots-3

fenugreek -1/4 tsp

tomato-1

turmeric-1/2 tsp

tamarind

anchovy fish

green chilly-2

curry leaves

Preparation

Heat oil in a clay pot, add garlic, fry it well, then transfer it to a mixer, add coconut, masala powders, shallots and water, grind it well and make a paste. Add fenugreek to the pot, once it roast it well, add tomato and turmeric, mix well, then add coconut paste, add tamarind and water, add enough salt, boil it well, then add fish, once it boil add green chilly and curry leaves, then turn off flame.

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