Fried egg

An easy prepared egg fry for rice

Ingredients

egg -6

curry leaves

chilly powder-1 tbsp

salt

turmeric-1/2 tsp

chicken masala-1 tbsp

garam masala-1/2 tbsp

coconut oil

water

Preparation

Take boiled eggs, put deep straight marks. In a bowl, add masala powders, salt and a little water, mix all well, then marinate egg with this masala, keep this aside for 15 minutes, then shallow fry it with curry leaves.

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