Chicken Bread Balls Recipe, Ramzan Recipes 2024, Iftar Recipe, New Recipes 2024 Chicken bread balls are a delicious snack made with bread, chicken, mayonnaise, and spices. They are crispy on the outside and soft on the inside, and can be served with ketchup or chutney. Ramadan recipes are dishes that are prepared and consumed during the holy month of Ramadan, when Muslims fast from dawn to sunset. Ramadan recipes vary by region and culture, but they usually include nutritious, filling, and delicious foods that can provide energy and hydration for the fasting hours.
Here is the recipe of Chicken Bread Balls.
*Chicken Stuffing:
Oil: 2 tbsp
Chopped garlic : 2 to 3 cloves
Chopped onion : 1 small
Carrot: 1/2 cup fine chopped
Capsicum: 1 fine chopped
Boiled shredded chicken: 1/2 cup
Cabbage : 1/2 cup
Salt: 1 tsp
Crushed red chili : 1 tsp
Black pepper powder : 1/2 tsp
Soya sauce: 1 tbsp
Soya sauce: 1 tbsp
Chili sauce: 1 tsp
All purpose flour : 2 tbsp
Oil: 1 tbsp
Milk: 200 ml
Preparation
Heat oil in a pan, add garlic, after roasting it well add onion, saute it for a minute, next add vegetables, mix it well, now add crushed pepper, salt and sauces, mix it again well , now add cooked and crushed chicken, add spring onion and coriander, mix well, then keep the mix aside of the pan, then add milk and maida to empty side, mix well, then combine with masala, once it become cooked and thick, turn off flame. Dip bread slice in water Add Stuffing Dip in eggs Now coat it with bread crumbs (Keep it in air tight jar and freeze well, use it for 3 to 4 weeks) Heat up oil on medium flame,Fry each side for 2 minutes.
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