Ragi, Moringaleaf Dosa

Nutritious breakfast, A healthy start to the day. This ragi and moringa leaf dosa is good for kids and adults alike. Ragi contains a lot of calcium, magnesium, and iron, and moringa leaves also contain a lot of antioxidants. It has the ability to fight many diseases and even defeat cancer. Ragi gives more strength to our bones and teeth. Let’s see how it is prepared.

Ingredients

•Ragi powder – one cup

• Moringa leaves – 2 pts

• Chopped Cabbage – 1/4 cup

• Grated carrots – 1/4 cup

•Chopped green chillies – one tsp

•Ginger chopped – one teaspoon

•Garlic chopped – one teaspoon

•Chopped small onion – 1/4 cup

•Chopped coriander leaves – 1/4 cup

• Chopped tomatoes – 1/4 cup

•Sesame – 1 tsp

• Cumin seeds – 1 tsp

•Salt – tsp

•Water – 1 cup

How to prepare

• Add a cup of water to the ragi powder and mix it without lumps. Then add all the chopped vegetables to it, add sesame seeds, salt and cumin and mix well. It should be mixed to a loose consistency. • After pouring a teaspoon of oil in a hot pan, it can be baked by pouring a little spoonful each and vice versa. Nutritious ragi moringa leaf dosa is ready.

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