Vadukapuli naranga Achar recipe is a special lemon pickle recipe prepared using wild lemon. This is a special onam recipe.
Ingredients
wild lemon-1
oil
fenugreek-1/4 tsp
mustard-1 1/2 tsp
garlic-2 pods
ginger
green chilly
curry leaves
salt
chilly powder + kashmiri chilly powder- 1+5 tbsp
fenugreek powder-1/4 tsp
hing powder-1/2 tsp
chilly( kanthari)-100 gm
sugar-2 tsp
dates-20
Preparation
Steam full lemon first, then cut it into small pieces. Heat oil in a pan, add fenugreek, after popping it well add mustard, let it pop well, next add ginger garlic, curry leaves and chilly, saute it well, next add chilly powders, and spice powders, combine all , now add lemon, coat masala well, then add sugar and dated, after 1-2 minutes of cooking turn off flame.
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