Liver Fry

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Ingredients

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beef liver-1 1/2 kg

chilly powder-1 tbsp

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coriander powder-1 tbsp

salt

curry leaves

ginger garlic paste

turmeric

oil

mustard

ginger garlic crushed

green chilly

onion

salt

kashmiri chilly powder-2 tbsp

coriander powder-1 tbsp

meat masala-1 1/2 tsp

turmeric-1/2 tsp

garam masala-1/4 tsp

curry leaves

pepper powder-1 tsp

Preparation

Cook liver in pressure cooker with chilly powder, coriander powder, turmeric, ginger garlic, salt and curry leaves . Heat oil in a pan, add mustard to pop, next add ginger garlic and green chilly, add onion and salt, saute it well, next add masala powders, mix well, then add cooked liver, combine well, add pepper powder and garam masala, cook it until it become dry, then turn off flame.

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