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Ingredients
oil
mustard-1 tsp
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urad dall-1/2 tsp
onion-1
green chilly-3-4
turmeric
salt
cabbage
coconut
Preparation
Heat oil in a pan, add mustard and urad dal, pop it well, then add onion , green chilly and turmeric, saute it well, add cabbage into it mix well, cook it well, then add coconut, mix well, turn off flame.
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