Ingredients
pepper crushed-1 tsp
chilly flakes-1 tsp
garlic and ginger powder-3/4 tsp each
corn flour-2 tbsp
chilly powder-3/4 tsp
turmeric-1/4 tsp
soy sauce-1 tsp
vinegar-1/4 tsp
egg-1
salt
samosa sheet
chicken
oil
Preparation
Cut boneless chicken pieces into long thin pieces. Take a bowl, add masala powders, salt, vinegar, soy sauce, corn flour and egg, mix well, marinate chicken with this masala, then keep aside for 1/2 hrs. Take samosa sheet, cut it into thin long pieces, coat chicken pieces with samosa sheet pieces, then fry it well.
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