Greenpeas Pakoda

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Ingredients

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greenpeas frozen -3/4 cup

green chilly-2

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curd-3/4 cup

maida-3/4 cup

rice flour-1/4 cup

curry leaves

ginger

coriander leaves

cumin-1/2 tsp

turmeric-1/4 tsp

chilly powder-1 tsp

baking soda-1 pinch

water

salt

Preparation

Crush frozen greenpeas with green chilly. Take a bowl, add flolurs, masalas, chopped vegetables, curd, salt, crushed green peas and required water, mix well and make a thick batter. Heat oil for frying, use a spoon to take the batter, then add to oil, fry it well.

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